HALO HALO FIESTA

Ingredients:

2	tbsp	sugar
1-1/2	cup	crushed ice
1/3	cup	MAGNOLIA FRESH MILK
1	scoop	MAGNOLIA ICE CREAM CLASSIC UBE

TOPPINGS:

1	tbsp	sweetened white kidney beans
1	tbsp	macapuno in syrup
1	tbsp	sweetened mongo beans
1	tbsp	nata de coco in syrup
1	tbsp	saba banana in syrup
1	tbsp	sweet potatoes in syrup
1	tbsp	toasted pinipig

Procedure:

Arrange choice of toppings in a halo-halo dish or glass. Add sugar then top with crushed ice.
Pour milk and place ice cream on top.

Makes 1 serving.

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