FIESTA HAM CANAPES


Ingredients:

1/2 cup CERVEZA NEGRA
1 tbsp honey
1 pc mini baguette, sliced thinly
1/4 cup MAGNOLIA REAL MAYONNAISE
2 tbsp chopped dill sprigs*
1 (50 g) bundle curly lettuce
1 (200 g) pack PUREFOODS FIESTA HAM SLICES

Procedure:

  1. In a bowl, combine cerveza negra and honey. Dip baguette slices. Arrange on a baking tray. Bake in the oven set at 350°F for 10 minutes.
  2. In another bowl, mix together mayonnaise and dill. Refrigerate.
  3. To prepare canapes, spread dill mayo on toast. Top with lettuce and ham.

Makes 8 servings. 

*Can be bought in the herbs section of the supermarket

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