Cheesy Tuna Caldereta

Procedure:

1. Marinate tuna in onion, garlic, tomato sauce, catsup. Add vinegar, soy sauce, salt & pepper according to taste. Set aside (preferably for 10-30 min.)

2. Saute marinated tuna in onion & garlic.

3. Add marinated mixture.

4. When it starts to boil, add liver spread & cheese. Let it boil for 5-min, stir occasionally to keep from sticking.

5. Serve.

*onion & garlic for marinate & saute