Banana Corndog

Procedure:

  1. Skewer banana in barbecue sticks. Set aside.
  2. In a bowl, combine pancake mix and water.
  3. Dip bananas in batter then deep-fry in hot oil. Drain on paper towels. Let cool.
  4. Drizzle with chocolate syrup and sprinkle nuts on top.

Makes 6 servings.