About:

We provide state of the art equipment with separate lecture and demonstration rooms. Our modern and high-end kitchen laboratory provides 100% hands-on training. Each workstation features one sink, one preparation table, one high powered stove with oven, one deep fryer, and one exhaust hood. To maximize hands-on culinary training, each workstation will have a maximum of 2 students.

Source: https://www.facebook.com/pg/GalaStarsCulinary/about

Office179 Shaw Boulevard, Pasig City, Metro Manila

Landline: (+63) 2 671 4489

Mobile: (+63) 922 825-5089